Ava Allan
5 ways to use herbs this Valentine’s Day
1) Rose Hot Chocolate: make some rose infused hot chocolate by steeping some dried rose petals in some hot water for 5 minutes, add your hot chocolate mix, cream of choice, and top with sea salt, cacao nibs, and dried rose petals. 2) Love Chocolate Bark: make some homemade chocolate bark by melting down your favorite chocolate chips down in a double boiler. Swirl in some CBD, vanilla, and cinnamon (opt), pour onto baking sheet lined with parchment paper. Sprinkle sea salt, nuts of your liking, and dried rose petals. Pop in the freezer for 30 minutes and enjoy....
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